Reservations:+41 (0)27-968 1918

Sparky's Bar
Sparky's Bar
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Reservations:+41 (0)27-968 1918


  • Home
  • Menu
  • Speisekarte
  • Wines/Weine
  • Drinks/Getänke

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Menu / Price List

Starters & Snacks

available from 1600

Nachos

18.-

Crisp corn chips smothered with melted cheese, guacamole, salsa and sour cream.

Chips & Dips

15.-

Corn chips served with guacamole, salsa and sour cream dips

Chicken Wings

14.- sm / 24.- lg

Crispy chicken wings served with our homemade hot sauce.

Small portion 5 wings or large portion 10 wings.

Potato Wedges

8.-

Portion of Potato wedges served with sour cream

Vegetable Spring Rolls

13.-

3 pieces, served with sweet chili sauce.

Jalapenos Poppers stuffed with Crème fraiche

13.-

4 pieces, served with sweet chili sauce.

Vegetable Samosas

13.-

3 pieces, served with homemade Pineapple chutney.

Mixed platter

24.-

2 chicken Wings, 2 Spring Rolls, 2 Jalapenos Poppers & 2 Samosas. 

Served with dips.

Garlic Bread

7.-

Starters

available from 1800

Soup of the Day

8.-

A large bowl of home made soup.

Mixed Salad with home made dressing

8.-

Mixed Leaf Salad

10.-

Mixed leaf salad with Roasted Almonds, Toasted Sesame seeds & Cranberries.

Goats Cheese Salad

sm 14.- / lg 24.-

Mixed salad served with slices of honey topped goats cheese, garnished with walnuts & cherry tomatoes.

Small or Large portions

Homemade Hummus

11.-

Served with warm Pitta breads 


Main Dishes

available from 16:00

T h a i R e d Ve g e t a b l e C u r r y

27.-

A traditional Thai red vegetable curry, Served with rice. 

With Chicken breast. 2 9 .- 

With King Prawns.     31.-

Lamb Rogan Josh Curry

30.-

Tender pieces of lamb, cooked with tomatoes & peppers. Finished with chopped tomatoes, coriander.

Served with rice & Poppadom.

Chicken Madras Curry

29.-

Chicken breasts cooked in a madras almond sauce. 

Served with rice & Poppadom. 

Also available with King Prawns (2.- supplement)

Sweet Potato, Chickpeas & Lentil Korma Curry

27.-

A classic North Indian Korma curry with Sweet Potato,Chickpeas, coconut, almonds & lentils. 

Served with rice & a poppadom

Also with Chicken breast    29.-

Also with King Prawns        31.-

Vegetarian Teriyaki Stir-Fry

27.-

Vegetable stir-fry, with a garlic & ginger Teriyaki

sauce, Pak Choi & Asian vegetables, and topped with

roasted cashew nuts . Served with rice.

Also with Chicken breast    29.-

Also with King Prawns        31.-

Moroccan Butternut Squash Curry

27.-

Moroccan Butternut Squash Curry with Chickpeas, Apricots & topped with roasted cashew nuts . Served with Couscous or Rice. Also with Chicken breast    29.-


Slow Cooked Red Wine Beef Stew

30.-

A rich red wine beef stew with onions & carrots.

Served with Creamed Potatoes 

Crispy Chicken Filets

28.-

Served with country fries, salad & a honey mustard dip.

All prices are in CHF incl VAT - Alle Preise in CHF inkl MwSt

Copyright © 2018 Sparky's Bar - All Rights Reserved.

Reservations: +41 (0) 27 968 1918

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